Saturday, September 08, 2007

Ayam Goreng Mamak

There are so many version of fried chicken here but nothing taste good enough for me. I still like our mamak version with plenty of chilis and kunyit powder. I don't have a proper recipe for it so I did my own version.

Ingredient for marinate

Chicken - cut into pieces
2 tbsp of ginger juice
2 tbsp of kunyit powder
1 tbsp of chili powder
1 tbsp of curry powder
1 tsp of garlic powder
salt and pepper to taste

4 tbsp of rice flour
some curry leaves and some shallots

1) Marinate chicken with all the above ingredients except for rice flour, curry leaves and shallots for 2 hours.
2) Heat up oil and add the rice flour to the marinated chicken. Mix it well.
3) Deep fry the chicken on medium heat. Just before the chicken is done add in curry leaves and shallots
4) When the chicken is golden brown dish out and drain the oil on paper towel.
5) Serve with warm rice.


Indonesia Eats said...

aawww I want those ayam goreng

Lia said...

ohh i want those ayam goreng, sambal and rice, really mouthwatering!

Rita Ho said...

Torture, see but cannot eat. :(

Beachlover said...

Gert,your pix really look good.My hubby puji your food and pix arrangment skill.Yum! Yum!!look like nasi you make me wanna to cook nasi lemak!!!

Beachlover said...

Gert,I forget,remember I wanna to find you ,your TV food show?.I found one.I'm going to email you the info:)

Sue Sue said...

Wow nice plate of rice makes me *drooling* only.

Retno Prihadana said...

Your ayam goreng look so crispy! sedaappp with sambal.

Cat Cat said...

Gert, itu sambal sendiri buat ke? Ayam goreng sini mari satu... ;D

ICook4Fun said...

Andaliman, berapa ketul ayam you nak :) ?

Lia, want to join us for lunch?

Rita, I cook for you when you come here ok :)

Beachlover, when you cook you nasi lemak tell me ok. I join you for lunch :) Thank your hubby for me.
I will check out the link you e.mail me. I very camera shy so don't know if I can do it or not :)
Thanks for the link.

Sue, when I go home I will bring the ayam goreng you cook your petai ok :)

Retno, ayam tu memang cripy because I gune rice flour.

Cat, sambal tu Chanhong brand :)

pearly said...

ohhhhhhhhhhhh please can I have some
please I will do al the washing up for you for just a some diner of your so yummy xxxxxx

Salt N Turmeric said...

tht sounds like the ayam goreng at nasi lemak stall in bangsar. now i kno wht to do w the daun kari tht u sent me! thanks gert!

Aiyah Nonya said...

My kids love fried chicken too, any style.
Your last picture looks so appetising. :) yum yum

ICook4Fun said...

Pearly, you can have some. You don't have to do the dishes.I just put it in the dish washer :)

PJ, by putting the curry leaves it gave the ayam goreng a special taste.

Nonya, nasi lemak is always appetising no matter what :) :)