Saturday, February 09, 2013

Happy Chinese New Year!



To my family, friends and blog readers, Gong Xi Fa Cai/Keong Hee Huat Cai. May the year of snake brings all of us joy, happiness, peace, prosperity and good health.


I didn't bake much this year. Just a few types of cookies like Almond Cookies ,Pistachio Sables, Kuih Bangkit, Date Rolls and 2 types of Pineapple Tarts .




Not forgetting some Bak Kua/Pork Jerky too.


15 comments:

Alice said...

Gong Xi Fa Chai! :)

Phong Hong said...

Keong Hee Huat Chye! Love your cookies and bak kua :)

Esther Lau said...

Bak Kua looks yummy!!!! Happy Snake New Year and Gong Xi Fa Cai :)

Ann@Anncoo Journal said...

Here wishing you Good health, good luck and much happiness throughout the lunar year. 恭祝健康、幸运,新年快乐!

lena said...

me too, i also baked just 3-4 types of cookies too :)ichSg

Puan Ros @ Sinaranmenu.blogspot said...

Gong Xi Fa Cai

Neev said...

Gong Xi Fa Cai to you and your family. The treats look yummy.

suituapui said...

Qong Xi Fa Cai, Xin Nian Kuai Le! Not many? Oooo...so many and they all look so nice. Have a great day there... Cheers!

missyblurkit said...

CNY pleasures of eating!

Gong Xi Fa Cai!

Anonymous said...

Happy New Year. Lynda

Little Corner of Mine said...

Happy CNY and Gong Xi Fa Cai!!

Rosita Vargas said...

Gracias por su comentario... sus recetas están muy buenas lucen exquisitas ,feliz año de la serpiente,hugs,hugs.

Jen Laceda | Tartine and Apron Strings said...

Happy Chinese New Year! I love bak kua or pork / beef jerky! the spicy one is my preference :) Wish I can find a good one here in Canada! Do you know it's illegal to bring these in your suitcase from Asia? Heehee. It's considered an "exotic" and "raw" food product! Grrr...

ICook4Fun said...

Thank you everyone for your CNY wishes.

Jen, I can't bring bak kwa in to the US either that is why I have to make it myself. You should too as it is not difficult at all.

noobcook said...

Wishing you and your loved ones, a happy and prosperous lunar new year! :)