Saturday, March 22, 2008

Coffee Marble Cake

Carlos is not a big fan of chocolate marble cake as he always complaint that is too dry so I change this cake to Coffee Marble Cake and he likes it.

Ingredients :

250 grm of butter
210 grm of sugar
5 eggs
50 ml of fresh milk
250 grms of flour
1 tsp of orange zest
1 tsp of baking powder
2 tbsp of instant coffee

Method :

1) Cream butter and sugar until light and fluffy. Add in one egg at the time and continue beating until well combined.
2) Sift flour with baking powder. Fold in 1/3 of the flour follow by 1/2 of the milk and continue to do so with all the milk and flour.
3) Prepared an 8" baking pan, lined with grease proof paper.
4) Divide the cake better into 2 portion. Add instant coffee to one portion and the other portion with orange zest.
5) Scoop the batter alternately into the baking pan until is all finish.
6) Bake in a 325 degree F oven for an hour or until the cake it done. Cool on wire rack before cutting into it.

14 comments:

Cat Cat said...

Ah, this looks like an easy cake to bake... I will try it and let you know... I will probably blog about it and link to your page...
Thanks Gert..

Little Corner of Mine said...

Looks great!

KP said...

The coffee swirl looks so pretty. I'm hungry already.

Shari said...

I'd want a bigger piece than what's in your picture! It looks very tasty. :)

Anonymous said...

Wah this one looks good leh. Must try d. Thanks for posting the recipe.

Beachlover said...

hmmmm another yummy cake!!must try once I go back to NY:)thanks

Anonymous said...

Gert, your cake looks yummy, goes very well with a cup of tea.

- Kath

tigerfish said...

I am a fan if I don't have to bake it!

Dwiana P said...

I have been thinking to make this kind of cake for sometimes but never have a chance to make it:( yours look beautiful!

ICook4Fun said...

Cat, it is easy to make :)

LCOM & KP, thank you.

Shari, you can have another slice :) :)

Sue, it is easy to make too.

Lesley, when are you coming home?

Kath, is good with coffee or tea :)

Tigerfish, actually baking is not that difficult :)

Dwiana, thank you. Happy Anniversary to you and your hubby :)

Unknown said...

Looks gorgeous, i am feeling the cute plate too!

Mat Gebu said...

gert...cantik kek u, i must try this, lepas tengok result cholesterol level ...hehehe, waaa manyakk seramm wooo!!!!

ICook4Fun said...

Rita, thank you.

Bang Mat, I hope your cholesterol is ok then boleh lah buat kek ni :)

Anonymous said...

looks delicious, i will surely try it.