Ellena the author of Cuisine Paradise based in Singapore contacted me if I want to do a guest post at her blog. Of course I was elated but at the same time, a little worried because so far I’ve only done one guest post for another blogger. Her blog is one of the very first Singaporean blog I visited when I first embarked into my blogging journey. I admired her skills in cooking, baking, creating Bento boxes and photography skills. Her blog is very popular and recently being nominated for Singapore Blog Award and has been features in Newspaper and magazines.
I would like to thank Ellena for inviting me to guest post at her wonderful blog. Since it is summer here and we are going through some heat waves she suggested that maybe I could prepared a cooling dessert or a quick and easy snack. I love the idea of making dessert using agar agar. Making this dessert is a bit time consuming but the end results is just beautiful.
For the recipes and more photos please hop over to Cuisine Paradise to check them out.
Original posting from My Kitchen Snippets
Great guest post! This agar agar dessert looks gorgeous and I'm hopping over to Cuisine Paradise now.
ReplyDeleteHi gert! CANTEKKKKnyerrrrrr!!! mcm mana u buat belang2 gitu ya? confuse jap :D
ReplyDeleteGert- great post. Very nice agar-agar jelly.
ReplyDeleteThis pudding looks very beautiful and delicious. Great photos!
ReplyDeleteBeautiful Belang dessert...hopping over to CP
ReplyDeleteSlurpppp!!!...nice:)
ReplyDeleteHi.. I'm Pauline... got to know you through this post in fb via Ellena... nice knowing you... you mention about a food blogger and I wonder if you could tag me with the link so that I could see her beautiful photos too... thanks..from yr neighbour Singapore
ReplyDeleteok2.. dah faham cara nak buat.. tq gert.. nak copy & save dulu resipi ya.. tq :)
ReplyDeleteThis is such a lovely colour combi. I am definitely KIVing this one.
ReplyDeleteI like this agar agar, is lovely! thanks for sharing.
ReplyDeleteThanks Gertrude for your wonderful Guest Post. This is indeed a very beautiful dessert with tones of colours. I am sure everyone will love it :)
ReplyDeleteThis looks so lovely! Thanks for sharing with us this wonderful agar agar design idea.
ReplyDeleteomg....im so hungry after seeing these... thanks for sharing... ^_^
ReplyDeleteLove the colours and how u presented it! such a simple yet lovely dessert!!
ReplyDeleteWhat a beautiful pudding! Ellena's blog is my favorite too, and it's great to see your post there. I will go check it out now!
ReplyDeleteAnn, thank you.
ReplyDeleteIjayuji, terima kasih. I hope you understand the instructions on how to do it. I kena garu kepala on how to explain the steps :)
Yummy Bakes, thank you.
Moni, thanks.
Lisa, ha ha thank you.
Shereen, :) :)
Pauline, thanks for stopping by and your kind comments.
K.Nor, ok.
Edith, thank you. Hope you are feeling better. Take care.
ReplyDeleteAh Tze, thank you and you are welcome.
Ellena, thanks for the invites.
Fong's, you are welcome.
SF Chan, you are welcome.
Daphne, thank you :)
Nami, thanks for stopping by and your comment. Love Love you blog :)
Very nicely put together, love it!
ReplyDeleteThe presentation is lovely...
ReplyDeleteGert, I like how you divide the colour. They look really mouthwatering. It's a perfect summer treat, alright! Enjoy & congrats on your wonderful guest post.
ReplyDeleteBest regards,
Kristy
hi gert, that's a great guest post..we just love agar agar, very appropriate for us too and it's beautiful! btw, i couldnt make a comment in ellena's blog, couldnt see the comments section.
ReplyDelete