Friday, July 06, 2007

Curry Puff (Karipap)


Made some karipap yesterday. I made these using store bought 'Goya' empanadas wrappers. You can make your own pastry but I am just too lazy.

Chicken and potatoes filling
Empanadas wrappers



5 comments:

  1. Gert,
    Your karipap looks so good... I have to make some this weekend. Your karipap makes me feel homesick. HUHUHU

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  2. u kno wht? once i tried making the beef filling but it turned out looking and taste funny. so in the end masuk tong sampah. so until now i stil belum dpt makan curry puff.

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  3. Cat, with the store bought pastry is easy. Just masak the inti only.

    PJ, I put chicken, potatoes and some sweet potatoes in mine. I tak suka beef filling. The smell of beef is too overpowering.

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  4. Gert
    Do you have to flatten the empanadas skin some more before you put in the filling? Mine tebal and keras when I bake with the sweet red beans paste. Yes, I agree that this empanadas wrap is great for karipap.No need to knead dough.

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  5. Zue, I tak flatten it. I guna terus. The skin memang keras sikit but its meant to be fried but we baked it that is why ia keras sikit.

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