My Kitchen Snippets

Friday, December 23, 2016

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My dear family, friends and blog readers, May God bless you with a festive, loving and peaceful celebration this Christmas and all throug...
2 comments:
Monday, October 03, 2016

Spicy Salted Eggs/Sambal Telur Masin

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This is another dish that I learned from Shereen. She is so amazing that she even brined her own salted duck eggs. I enjoyed eating this...
5 comments:
Monday, September 26, 2016

Prune and Walnut Butter Cake

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It has been awhile since I post a recipe for cakes. I baked this cake a few months ago to take it with me to a gathering. The brown suga...
1 comment:
Friday, September 23, 2016

Chili Char

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This is by far one of my most favorite Nyonya dish. I learned this dish from my good friend Shereen when I visit here in NZ. She is such...
5 comments:
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About Me

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ICook4Fun
I was born and raised in Malaysia and now live in Northern California, USA with my wonderful husband Carlos. I love to bake and cook. It is very relaxing and I find my creativity flowing in the kitchen. I creates this blog to record all my cooking and baking adventures and also share my tested recipes with you. I don’t consider myself an expert but all the recipes here are tried and tested by me, unless noted otherwise. If you have any suggestions or comments please feel free to do so, If you’re feeling shy or have a question about a recipe, drop me a line instead. My e.mail address is at my profile. To know more about my life you can always hop over to my other blog.
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