My Kitchen Snippets

Tuesday, November 30, 2010

Seri Muka II/Glutinous Rice Layer Cake

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I’ve posted this before but it is a different recipe. I did some changes to the recipe and also tinted the glutinous with some bunga telang(...
35 comments:
Sunday, November 28, 2010

Corn Fritters

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I made these sometime ago when corns were at their peak during summer. I will usually grill or boil it but this time I made some fritters ou...
24 comments:
Thursday, November 25, 2010

Prickly Pear Chiffon Cake

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Now what is this exotic Prickly Pear?? They are known to few, the fruit of the nopales cactus (cacti with beaver tail-like paddles), are act...
24 comments:
Wednesday, November 24, 2010

Guess the Flavor of Chiffon Cake – The Result!!

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Yes, we have a winner. The person who guessed the flavor correctly is Wendy of Table for 2 or More . The Chiffon Cake is made out of Prick...
13 comments:
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About Me

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ICook4Fun
I was born and raised in Malaysia and now live in Northern California, USA with my wonderful husband Carlos. I love to bake and cook. It is very relaxing and I find my creativity flowing in the kitchen. I creates this blog to record all my cooking and baking adventures and also share my tested recipes with you. I don’t consider myself an expert but all the recipes here are tried and tested by me, unless noted otherwise. If you have any suggestions or comments please feel free to do so, If you’re feeling shy or have a question about a recipe, drop me a line instead. My e.mail address is at my profile. To know more about my life you can always hop over to my other blog.
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