tag:blogger.com,1999:blog-36043957.post5936568610367544014..comments2024-03-08T23:16:45.245-05:00Comments on My Kitchen Snippets: Fried Glass Noodles/Fried Tang HoonICook4Funhttp://www.blogger.com/profile/02405825862798280769noreply@blogger.comBlogger30125tag:blogger.com,1999:blog-36043957.post-13350388834167723922017-08-09T22:48:19.171-04:002017-08-09T22:48:19.171-04:00Thanks for the recipe. I tried it this morning.. t...Thanks for the recipe. I tried it this morning.. the kids n their father loves it n want me to repeat it for tonight... haha.👍👍👍Anonymoushttps://www.blogger.com/profile/07287423593750527760noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-38428286443138976622012-03-09T21:16:14.199-05:002012-03-09T21:16:14.199-05:00thanks for sharing this recipe. tried it last nigh...thanks for sharing this recipe. tried it last night and it was spot-on!kimberlycunhttp://www.kimberlycun.comnoreply@blogger.comtag:blogger.com,1999:blog-36043957.post-90223406871754345252011-09-30T02:13:40.714-04:002011-09-30T02:13:40.714-04:00Hi,
I ve tried yr receipe n i love the taste. Tks...Hi, <br />I ve tried yr receipe n i love the taste. Tks so much for sharing. Just tht, my tang hoon stick together. I ve used Lung Kow brand. Is yrs the same ? How can i avoid it sticking together ? TksJuwitanoreply@blogger.comtag:blogger.com,1999:blog-36043957.post-5744972418087626522010-05-26T14:32:04.940-04:002010-05-26T14:32:04.940-04:00Cheah, yea as we get older we do have problems wit...Cheah, yea as we get older we do have problems with certain food.<br /><br />LCOM, me too.<br /><br />Pei-Lin, tang hoon is a nice change. I too can't take much of kan-sui noodles. It will give me stomach ache.ICook4Funhttps://www.blogger.com/profile/02405825862798280769noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-56869844248314622222010-05-19T08:10:27.827-04:002010-05-19T08:10:27.827-04:00I love fried tang hoon, too, besides the good old ...I love fried tang hoon, too, besides the good old beehoon, kway teow. I love how yours is ... the simplicity and yet deliciousness! The only noodle I don't take is the kan-sui noodle ("yellow noodle"). Hahaha!Pei-Linhttps://www.blogger.com/profile/08822262778417710649noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-65707081654036950812010-05-18T12:26:31.290-04:002010-05-18T12:26:31.290-04:00Delicious! I think I like fried tang hoon more th...Delicious! I think I like fried tang hoon more than in soup.Little Corner of Minehttps://www.blogger.com/profile/09722570387776029291noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-24458714043857711812010-05-18T12:22:33.999-04:002010-05-18T12:22:33.999-04:00This is one of my favourites. But lately have fou...This is one of my favourites. But lately have found that it's not too good for digestion, with age!Cheahhttp://www.cheah2009.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-36043957.post-83913577030966633312010-05-17T21:20:52.330-04:002010-05-17T21:20:52.330-04:00Elin, thank you so much for the award.
Pete, yea...Elin, thank you so much for the award. <br /><br />Pete, yea I too like the one from SS2 and also section 14, PJ food court. <br /><br />Lyndsey, thank you.ICook4Funhttps://www.blogger.com/profile/02405825862798280769noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-25776589361530491102010-05-17T21:19:36.350-04:002010-05-17T21:19:36.350-04:00Ho Ho Ho, yea. The fried tang hoon there were the ...Ho Ho Ho, yea. The fried tang hoon there were the BEST!<br /><br />Mary, yea my mom too like to make soup out of this.<br /><br />Shereen, are you sure the mat salleh like this type of noodles ha ha.. yea omit the shrimps. Yea we too will cook this with lots of vegetables on the first day of CNY.<br /><br />Kitchen Corner, thank you.<br /><br />Tigerfish, you are right but I prefer the stir-fry version :)<br /><br />Dave, I will check out your foodie site.<br /><br />Daphne, yeap :)<br /><br />Sonia, this was the first time I cook this dish too and you are most welcome.ICook4Funhttps://www.blogger.com/profile/02405825862798280769noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-76314246601317095232010-05-17T21:13:52.088-04:002010-05-17T21:13:52.088-04:00Girl Foodie, it is not difficult to cook this. Hop...Girl Foodie, it is not difficult to cook this. Hope you will try it out.<br /><br />Reese, try not to soak the noodles too long :)<br /><br />Bee bee, you are most welcome.<br /><br />Angie, yes this is good to be stir-fry with lots of veggies. Just like the one we have during CNY.<br /><br />Meeso, let me know how it turn out and hope you like it.<br /><br />Bakericious, I prefer it cook this way rather than soup :)<br /><br />Jeannie, I like using a non-stick wok to cook this. <br /><br />Wendy, thank you for your kind words :)<br /><br />Little Inbox, yeap.ICook4Funhttps://www.blogger.com/profile/02405825862798280769noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-5870213295282952822010-05-17T19:10:31.086-04:002010-05-17T19:10:31.086-04:00This looks like a wonderful dish, almost like I co...This looks like a wonderful dish, almost like I could make it too! Thanks!tinyskillethttps://www.blogger.com/profile/11921649923651185462noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-4554814205776414992010-05-17T15:46:29.200-04:002010-05-17T15:46:29.200-04:00This is also something that I haven't had for ...This is also something that I haven't had for a long long time!!mycookinghuthttp://www.mycookinghut.comnoreply@blogger.comtag:blogger.com,1999:blog-36043957.post-69066631983310703862010-05-17T13:07:52.945-04:002010-05-17T13:07:52.945-04:00Tang hoon taste real good when fried. I like the o...Tang hoon taste real good when fried. I like the one in SS2 food court!Petehttps://www.blogger.com/profile/13769000274478173272noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-35092307721481846102010-05-17T10:36:12.475-04:002010-05-17T10:36:12.475-04:00Gert..you have done a grat job on this noodle. I c...Gert..you have done a grat job on this noodle. I can never fry glass noodles..and I don;t know why. Yours look superb. Drooling now and salivating and at the same time HUNGRY....<br />Btw I have a Sunshine Award for you :)<br />http://elinluv.blogspot.com/2010/05/sunshine-award.htmlElin Chiahttps://www.blogger.com/profile/05459994143311003700noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-44662522378429616172010-05-17T08:13:12.836-04:002010-05-17T08:13:12.836-04:00I just realized I never stir fried glass noodle be...I just realized I never stir fried glass noodle before, I only order this noodle when we having steamboat outside, must try one day to cook it at home. Thanks for sharing.Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-34768570205256010892010-05-17T07:10:06.848-04:002010-05-17T07:10:06.848-04:00It's so versatile isnt it? I love this dish to...It's so versatile isnt it? I love this dish too! Esp with lots of prawns.daphnehttps://www.blogger.com/profile/07691561985083785588noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-22964364480194923022010-05-17T06:57:05.168-04:002010-05-17T06:57:05.168-04:00I like stir-fried glass noodles with lots of veggi...I like stir-fried glass noodles with lots of veggies too! The texture can be so different in stir-fries and soups. In soups, glass noodles are smooth, soft and slippery vs in stir-fries, usually "dry" (cos they have absorbed all the sauce/gravy that they are cooked with) and more chewy.tigerfishhttps://www.blogger.com/profile/13575213806359208350noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-86723542596678154662010-05-17T06:13:53.590-04:002010-05-17T06:13:53.590-04:00Other than fried mee hoon, fried Tang Hoon also on...Other than fried mee hoon, fried Tang Hoon also one of my favorite. Your one looks really delicious! I'll fry this soon. Cheers!Kitchen Cornerhttps://www.blogger.com/profile/11609561513469940196noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-32356125343546239012010-05-17T06:07:38.739-04:002010-05-17T06:07:38.739-04:00This will be good for the orang yang akan sakit ne...This will be good for the orang yang akan sakit next week kan?I should omit the seafood and replace with chicken or pork,right?In my family when my mom was still around,it is a family tradition to have this as breakfast on the 1st day of CNY.I can't remember though what else were thrown in!!!!Shereenhttps://www.blogger.com/profile/17802654173981374485noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-14869411119107945442010-05-17T05:22:59.380-04:002010-05-17T05:22:59.380-04:00A lovely dish. I only learned to eat fried tang ho...A lovely dish. I only learned to eat fried tang hoon when I grew up because my mom used to cook it in soup when we were young.MaryMohhttp://www.keeplearningkeepsmiling.comnoreply@blogger.comtag:blogger.com,1999:blog-36043957.post-44373037153775832392010-05-17T02:27:59.006-04:002010-05-17T02:27:59.006-04:00Reminded me of glass noodle sold at SS2 (PJ) foodc...Reminded me of glass noodle sold at SS2 (PJ) foodcourt... :)Lisa Hohttps://www.blogger.com/profile/15701112158140906169noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-23582035674270071792010-05-17T01:07:52.560-04:002010-05-17T01:07:52.560-04:00I like tang hun too as it's be low in carbo.I like tang hun too as it's be low in carbo.Little Inboxhttps://www.blogger.com/profile/05144722392476355519noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-71138533778180151892010-05-17T00:37:39.848-04:002010-05-17T00:37:39.848-04:00Oooohhhhh!!!! You've done a marvellous job!!!!...Oooohhhhh!!!! You've done a marvellous job!!!! Looks like done by a pro!<br /><br />Really looks like a good hawker/restaurant plate of tanghoon. Sure taste good.WendyinKK https://www.blogger.com/profile/08266961453200555850noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-42179236949291971162010-05-16T22:53:28.514-04:002010-05-16T22:53:28.514-04:00Your glass noodles looks delicious! I am quite rel...Your glass noodles looks delicious! I am quite reluctant to cook this noodles because it will stick to the wok, which makes washing up a very tedious task.Jeanniehttps://www.blogger.com/profile/06517771659910444299noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-13519719405163732962010-05-16T20:05:24.983-04:002010-05-16T20:05:24.983-04:00i love tung hoon, recently had alot in soup, miss ...i love tung hoon, recently had alot in soup, miss the fried version.Bakericioushttps://www.blogger.com/profile/06902130397524190058noreply@blogger.com