tag:blogger.com,1999:blog-36043957.post3987135687717175557..comments2024-03-08T23:16:45.245-05:00Comments on My Kitchen Snippets: Stir fry Chicken in Osmanthus SyrupICook4Funhttp://www.blogger.com/profile/02405825862798280769noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-36043957.post-88038182483929248192014-11-01T04:03:22.774-04:002014-11-01T04:03:22.774-04:00Hi I live in Shanghai but am French and really am ...Hi I live in Shanghai but am French and really am fond of osmanthus oolong tea. I had those osmanthus flowers for tea but didn't know how to use them in dishes so I tried your recipe and it is absolutely delicious so thank you for sharing this ������Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-36043957.post-91204855267232984562010-09-27T17:36:53.165-04:002010-09-27T17:36:53.165-04:00Jen, the osmanthus flower is good for steam fish t...Jen, the osmanthus flower is good for steam fish too. <br /><br />Jess, if you have chance do try it out :)<br /><br />Love2cook, thank you.<br /><br />Elin, yes is gui hua in Mandarin.<br /><br />Cheah, yes I plan to make some jelly from the left over syrup.<br /><br />Anncoo, hope you like this dish.<br /><br />Noobcook, yes you can.<br /><br />Sonia, it goes well with pork too.<br /><br />LCOM, he just had a few pieces of the chicken breast :)ICook4Funhttps://www.blogger.com/profile/02405825862798280769noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-33769070238239279392010-09-27T11:30:18.770-04:002010-09-27T11:30:18.770-04:00Interesting dish! I wonder whether Carlos eat thi...Interesting dish! I wonder whether Carlos eat this?Little Corner of Minehttps://www.blogger.com/profile/09722570387776029291noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-10254719388204388772010-09-27T04:05:45.281-04:002010-09-27T04:05:45.281-04:00flower + chicken, this is new to me, sound interes...flower + chicken, this is new to me, sound interesting!Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-75121394611652005782010-09-27T03:53:50.319-04:002010-09-27T03:53:50.319-04:00I love gui hua a lot and have been collecting reci...I love gui hua a lot and have been collecting recipes using this ingredient. Now I know it can be used in savoury dishes and not just tong shui!Noob Cookhttps://www.blogger.com/profile/07275360504126407602noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-61188398443506061812010-09-27T02:06:51.066-04:002010-09-27T02:06:51.066-04:00I just bought a small packet of osmanthus the othe...I just bought a small packet of osmanthus the other day. Must bookmark your recipe, looks so delicious!ann lowhttps://www.blogger.com/profile/12203098783181636146noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-15280111186803419392010-09-26T23:23:45.782-04:002010-09-26T23:23:45.782-04:00Never had this before, must be great as those Chin...Never had this before, must be great as those China emperors were always eating osmanthus desserts or 'gui hua kou'!Cheahhttp://www.cheah2009.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-36043957.post-52483381694083711142010-09-26T21:46:39.471-04:002010-09-26T21:46:39.471-04:00Thanks Gert, will look for the dried flowers then ...Thanks Gert, will look for the dried flowers then :) it is called gui hua ( mandarin ) rite?Elinhttp://www.elinluv.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-36043957.post-46988333465956347692010-09-26T19:45:51.828-04:002010-09-26T19:45:51.828-04:00Loved ur dish Gert! I'm drooling! :DLoved ur dish Gert! I'm drooling! :DLove2cook Malaysiahttps://www.blogger.com/profile/03741037511145769081noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-80064206890490732732010-09-26T10:10:18.335-04:002010-09-26T10:10:18.335-04:00I dun think I ever eat dish with osmanthus flower ...I dun think I ever eat dish with osmanthus flower before, interesting :).Bakericioushttps://www.blogger.com/profile/06902130397524190058noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-39365678164616061822010-09-26T09:46:10.654-04:002010-09-26T09:46:10.654-04:00I've never cooked with osmanthus flower but I ...I've never cooked with osmanthus flower but I like a Chinese dessert that uses it - osmanthus jelly I think. Your chicken dish sounds yummy!Smoky Wok (formerly Tastes of Home)https://www.blogger.com/profile/04966792588380354927noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-62917413194815760252010-09-26T07:49:06.377-04:002010-09-26T07:49:06.377-04:00Elin, you have to make your own syrup. All you hav...Elin, you have to make your own syrup. All you have to do is get the dried osmanthus flowers.ICook4Funhttps://www.blogger.com/profile/02405825862798280769noreply@blogger.comtag:blogger.com,1999:blog-36043957.post-68598572403271072322010-09-26T05:15:32.758-04:002010-09-26T05:15:32.758-04:00Gertrude, this dish must be bursting with flavor. ...Gertrude, this dish must be bursting with flavor. I will try to get some osmanthus syrup first. Not sure whether they sell it over here :) Have to check it out. Thanks for the recipe :)Elinhttp://www.elinluv.blogspot.comnoreply@blogger.com